Summer is the time to dine alfresco and enjoy fountains and gardens. Come enjoy Dover Hall Estate and dine by the reflecting pool as you enjoy gnocchi hand-prepared by our very own Chef Jordan Cregger during cocktail hour. Chef Glenn Hooper will prepare a rustic family-style feast paired with Italian wines that will transport you to the rolling hills of Tuscany. End the evening with a scoop of local, hand-made gelato from Nick DeLuca and a sip of limoncello as you stroll under the cantina lights of the Bluestone Terrace.
For additional information & upcoming dinners, click here.
Many thanks to:
Venue- Dover Hall Estate
Photography- Hayes & Fisk Photography